Black Christmas Cake


This famous venezuelan Christmas cake follows tradition at family tables every december.

The secret ingredient is a conserve of dry fruits, nuts, spices and rom prepared way before Christmas. The longest it is kept, the richest is its flavour. This rich cake is full of aromas and flavours!

See our cake sizes here.

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Flour, eggs, butter, sugar, brown sugar, cocoa, salt, and a dry fruits, nuts, spices and rom conserve.


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